When the restaurant Olmsted opened in Prospect Heights in 2016, it seemed designed to give a large contingent of Brooklyn ...

Welcome to Grub Street’s rundown of restaurant recommendations that aims to answer the endlessly recurring question: Where ...

July was supposed to be a post-Pride recovery period, which makes it all the more annoying for Fran Tirado, Editor-in-Chief ...

A rundown of all the Tonyisms in last night's 'No Reservations' episode, plus some outtake footage.

The Chron profiles the young salumi genius.Today’s Datebook profiles Jon Smulewitz, the 34-year-old chef-owner of Dopo (Ed. Note: one of our favorite Italian restaurants of all time) and Adesso ...

Every few weeks, a reader will write Grub Street beseeching us to unravel the mystery of Williamsburg taco purveyor Endless Summer, which first appeared on North 7th and Bedford Avenue back in ...

We never thought we'd have a chance to write about the classic movie on this blog, but then Craig Claiborne entered the picture.

Chris Crowley is Grub Street’s senior writer. He covers the people who work and eat in New York City’s restaurants and has written about gentrification in Ridgewood, abuse inside professional ...

Lucinda’s opens tonight. Lucinda Williams has lent her name to the new East Village bar, where she’s an owner and where she performed a private show ahead of the opening.

Mercedes remembers showing her friend the paperwork Orabi had set up for their agreement and what he said after questioning its legitimacy: “He’s taking advantage of your dream.” The friend took her ...