From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.
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The 8 Best Cooking Oils For Indian Cuisine And How To Use ThemIndian cuisine is rich in flavor, history, and tradition. And these are the cooking oils that are commonplace in the ...
"So if you see these ingredients on a menu ... don't play it safe and always stick to the same dishes. "Indian food isn't just about individual dishes; it's about building each bite with different ...
Spicing up weeknights: How Anjula Devi’s ‘15 Minute Indian’ brings bold flavours to your table
to make Indian food accessible to everyone, even those who might be intimidated by its reputation for complexity. 15 Minute Indian offers over 90 recipes that take less than 15 minutes to prepare ...
Sprinkle some roasted cumin powder and red chili powder on it, you can also add sev, pomegrante seeds, and finely chopped ...
This dish is a looser version of the classic masala omelette. If you are a die-hard spice fan, try adding a pinch of garam masala to your scrambled eggs. Heat the oil and butter in a small non ...
This dry, fresh and light curry's secret weapon is a dash of soy sauce for an extra umami boost. Narayan says it's his ...
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